Confectionery Thermometer for frying, jam and toffee

800-806

brand: ETI

New product

Confectioery or Cook's Thermometer for confectionery, frying & jam.

  • stainless steel thermometer with clearly marked scale
  • °C/°F scale with recommended temperatures
  • incorportates retaining clip
  • stainless steel

More details

£10.80 inc VAT

The stainless steel cook's thermometer or confectionery thermometer, for frying, jam and toffee / caramel indicates temperature over the range of 40 to 200°C and 100 to 400°F in 2°C/°F divisions.

The thermometer's scale is clearly marked for hard crack, soft crack, hard ball, soft ball, thread, jam, caramel, sterilising and deep fry.

The thermometer's stainless steel casing incorporates a retaining clip and measures 50 x 240 mm plus a 65 mm plastic handle.

Simply insert the thermometer into the liquid or food being measured and read the temperature.

range:40 to 200°C and 100 to 400°F
resolution:2°C/°F
display:analogue scale
dimensions:50 x 240 mm plus 65 mm handle
case material:stainless steel
guarantee:one year
measurement scale :Celsius / Fahrenheit

Customers who bought this product also bought:

This website is GDPR compliant and uses cookies to personalise content, social media, analyse traffic and to improve your shopping experience.
Click 'I agree' to accept these terms and close this banner. For info on our GDPR & Privacy policy, click here!
I agree