A classic British sticky toffee pudding recipe made deliciously gooey by cooking it to the perfect temperature.
The Hedgecombers
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The Hedgecombers' BBQ Citrus Baked Whole Mackerel18911 Views
This BBQ mackerel is cooked over a campfire with slices of lemon and lime and served with fire-baked sweet potatoes...
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The Hedgecombers' Tea-Smoked Chicken Thighs18912 Views
The Hedgecombers fun recipe that delivers moist, juicy chicken thighs with a lovely, smoky flavour. Jane simply serves them with rice and pak choi, but they would work equally well with noodles...
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Traditional Pork Pies21091 Views
This traditional pork pie recipe by Jane Sarchet from The Hedgecombers goes all out. It features homemade hot water crust pastry and a flavoursome jelly - the pillars of a classic pork pie.
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