A classic British sticky toffee pudding recipe made deliciously gooey by cooking it to the perfect temperature.
Nick Nairn
A selection of recipes created by top celebrity chef, Nick Nairn.
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Nick Nairn's Christmas Sticky Toffee Panettone PuddingRead morePanettone now makes a regular appearance on British Christmas tables. This light, vanilla–flavoured Italian cake tastes great with a simple cup of coffee, but even better transformed into this delicious Sticky Toffee Pudding. This recipe is a doddle to make and will particularly appeal to people who aren’t fans of the traditional and rich Christmas pud.
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Nick Nairn's Christmas Roast Partridge, Prosciutto Crudo & Port Gravy with Root VegRead moreThis delicious roast partridge recipe by Nick Nairn is perfect for Christmas...
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Nick Nairn's Lobster CrumbleRead moreThis is a simple Lobster Thermidor with added crunch. I’d serve it for supper on Christmas Eve with some crusty bread, a cool glass of white wine and a big salad. This is perfect for getting everyone in the festive mood without feeling stuffed before the big day...
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Nick Nairn's Roast Lamb and Dauphinoise PotatoesRead moreThis is my ideal meal. Slow–cooked lamb is so full of flavour, melting in texture and particularly moreish coated with this rich wine glaze. Five hours may seem a long time to cook a joint, but believe me it will be worth it, especially with my creamy dauphinoise potatoes...
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