Easy, tender BBQ pulled pork, loaded into buns with coleslaw and BBQ sauce.
Posted in : "2022 - May"
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Genevieve Taylor's Steak & Chips ButtyRead moreLive fire cook, author and teacher Genevieve Taylor gives us a preview of her latest book, ‘Seared‘, with this incredible steak and chips butty recipe...
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The Smokin' Elk's Jerk Pork WrapsRead moreThe Smokin’ Elk shares his recipe for BBQ jerk pork wraps with a charred corn and pineapple salsa. You’d usually associate pulled pork with sweet flavours, but this works perfectly with bold punchy flavours like jerk. When you pair it with my caramelised pineapple salsa, magical things happen...
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Kenny Tutt's Cheese & Onion Sausage RollsRead moreKenny Tutt shares his recipe for cheddar, sage and caramelised onion sausage rolls. The humble sausage roll has graced many a picnic basket over the years and rightly so. Beautiful, seasoned pork meat wrapped in golden flaky pastry is surely one of the ultimate comfort foods...
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Coronation Chicken Rice SaladRead moreRecipes don’t come more British than coronation chicken. Invented for Queen Elizabeth II’s coronation banquet in 1953, this infamous chicken dish is a staple for buffet tables and royal celebrations...
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Latest recipes
Rotisserie-cooked chicken shawarma, coated in a punchy yoghurt marinade. Pile into flatbreads with salad
Ribeye is an amazing, flavour-packed cut of beef. Learn how to cook ribeye steak medium rare using the reverse sear...
Elky Whittaker, aka The Smokin’ Elk, began barbecuing as a hobby 10 years ago. Today, he has 262k Instagram followers...
Juicy BBQ chicken shawarma recipe with homemade flatbreads and garlic sauce.
