Rotisserie-cooked chicken shawarma, coated in a punchy yoghurt marinade. Pile into flatbreads with salad
Posted in : "2022 - July"
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5 Benefits of Smart Thermometers with Wired Probes
The benefits of using Wi-Fi and Bluetooth thermometers with wired probes, plus the best smart meat thermometers for kitchen and BBQ.
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Bonaparte Barbecue's Brisket, Pork Ribs & Hot Links
Bonaparte Barbecue offers catering and classes for BBQ lovers in London. Full of expert knowledge on smoking meat, there’s no better recipe for sharing their wisdom than this Texas Trinity platter: an impressive combination of beef brisket, St Louis pork ribs and hot links.
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At Dad's Table's Family-Friendly BBQ Chicken Drumsticks
Kids will love getting involved in cooking these fun and easy BBQ chicken drumsticks by Adam Shaw, founder of At Dad's Table and author of How to Grow your Family.
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The Smokin' Elk's BBQ Wagyu Picanha
Waygu Picanha is a luxurious cut of meat which, if cooked well, is incredibly tender and juicy. The Smokin' Elk shows how to cook wagyu beef to perfection with this simple BBQ recipe.
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Latest recipes

Ribeye is an amazing, flavour-packed cut of beef. Learn how to cook ribeye steak medium rare using the reverse sear...

Elky Whittaker, aka The Smokin’ Elk, began barbecuing as a hobby 10 years ago. Today, he has 262k Instagram followers...

Juicy BBQ chicken shawarma recipe with homemade flatbreads and garlic sauce.

Tender pulled pork cooked on the BBQ, piled into soft brioche buns with creamy homemade coleslaw.
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