Posted in : "2023 - October"

• 

  Mike Tomkins’ Pork Wellington

  Posted in: Meat, Chefs, Mike Tomkins, Autumn, Date Night

  A good Wellington is the hearty centrepiece we all need in the colder months, and it looks super impressive too. This pork Wellington recipe is a fun and tasty twist on the classic beef. Mike covered the pork with honey and mustard, and a shiitake mushroom and black pudding duxelles before wrapping it in slices of prosciutto — layers upon layers of delicious flavours.

  Read more
• 

  Quick & Easy Christmas Pudding

  Posted in: Baking, Chefs, Sweet Treats, Christmas, Thermapen Chef

  A quick and easy Christmas pudding recipe for making on Christmas Eve. Steam for 3-4 hours on Christmas Day and ensure the temperature doesn't go over 71 °C for the perfect pudding.

  Read more
• 

  Best Cooking Christmas Gifts for Bakers, BBQ Lovers & More

  Posted in: Tips, Advice & Info, Christmas

  Call us biased, but we think thermometers make great presents. We're always gifting our friends and family Thermapens, and the response is invariably "I use it all the time!". Furthermore, believe it or not, food thermometers are pretty cool.

  Read more