Posted in: "2025"

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  Crispy Cod Tacos

  Posted in: Fish, Chefs, Mike Tomkins, Family & Kids, Team Temperature

  Beer-battered cod fish tacos recipe with quick pickled onions and a stangy sriracha mayo.

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  Steak Cooking Chart: Temperatures & Tips

  Posted in: Meat, Beef, Tips, Advice & Info

  Getting your steak spot on can be tricky—each cut varies in size and fattiness, making every cook different. They also typically cook very quickly; your steak can go from perfection to cremation in an instant.  Thankfully, there’s an easy way to know exactly what’s going on inside your steak as it cooks: meat thermometers. With a super speedy probe and a little temperature knowledge, you’ll easily whip your steak off the heat at the optimal moment, every time.  Read on for everything you...

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  Fettuccine Alfredo With Steak

  Posted in: Meat, Beef, Chefs, Mike Tomkins, Date Night

  Fettuccine alfredo has been adapted by Italian Americans from a dish that was simply just butter and parmesan to a new dish including steak and mushrooms.

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  Chipsi Mayai Chicken Lollipops

  Posted in: Meat, Poultry, Chefs, Family & Kids, Thermapen Father's Day Recipes, Air Fryer

  Chipsi Mayai is a classic East African dish made of crispy fries and a fried egg, often enjoyed as a comforting, hearty meal. This recipe takes the traditional concept up a notch with tender, brined chicken lollipops, a creamy cheese sauce, and a kick of buffalo and peri peri sauces. It’s a fun and flavourful twist that elevates the simple, satisfying nature of Chipsi Mayai into a meal that’s perfect for sharing or indulging in something a little different.

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