Have you ever removed your meat from the heat at the perfect temperature, only to find it looks overdone once you...
Posted in : "2021 - January"
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Kenny Tutt's Roasted Rib of Beef & Horseradish CreamRead moreThe rib of beef is a glorious thing and isn’t referred to as “prime” rib for nothing. It really is the Rolls Royce of the roast and a real treat. This spectacular centerpiece is best served pink and juicy, and the very best way to ensure the perfect result is to cook to 55°C for a medium rare finish...
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Tuna Steak with Aubergine Ragout & Couscous SaladRead moreWho said healthy food had to be boring? This flavour-packed recipe combines meaty fish with a harissa-spiced aubergine ragout and refreshing, minty couscous...
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Latest recipes
Why Meat Keeps Cooking as It Rests (And What to Do About It)
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Smoked Pork Belly Tacos with Candied Jalapenos
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There’s nothing like tender smoked pork belly piled into soft tacos, especially when topped with tart homemade...
Cowboy Butter BBQ Tomahawk Steak
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Reverse-seared tomahawk steak cooked on the BBQ. Served with a rich and flavourful cowboy butter sauce.
BBQ Pulled Pork Tacos
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Smoky, tender pulled pork cooked on the BBQ. Served in soft tacos with homemade salsa and spicy mayo.
Mediterranean Pulled Lamb Flatbreads
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Slow-cooked shredded lamb leg. Served in warm flatbreads with salad and tzatziki.
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Popular Recipes
Why Meat Keeps Cooking as It Rests (And What to Do About It)
Have you ever removed your meat from the heat at the perfect temperature, only to find it looks overdone once you...
Read more
Smoked Pork Belly Tacos with Candied Jalapenos
There’s nothing like tender smoked pork belly piled into soft tacos, especially when topped with tart homemade...
Read more
Cowboy Butter BBQ Tomahawk Steak
Reverse-seared tomahawk steak cooked on the BBQ. Served with a rich and flavourful cowboy butter sauce.
Read more
BBQ Pulled Pork Tacos
Smoky, tender pulled pork cooked on the BBQ. Served in soft tacos with homemade salsa and spicy mayo.
Read more
Mediterranean Pulled Lamb Flatbreads
Slow-cooked shredded lamb leg. Served in warm flatbreads with salad and tzatziki.
Read more