Grilled Buffalo Chicken Wings with Blue Cheese Sauce
If you like your wings saucy you’re going to love these grilled buffalo wings. Coated in a thick layer of spicy, creamy buffalo sauce and served with a mouthwatering blue cheese dip, these will absolutely knock your guests socks off (if you can bear to share them).
Chicken is safe to eat at 74°C but it can still look a little pink around the bone at this temperature. To avoid pink meat, you can take the wings up to 81 – 90°C on your Thermapen and they will still be perfectly tender and fall off the bone.