Fettuccine alfredo has been adapted by Italian Americans from a dish that was simply just butter and parmesan to a...
Sweet Treats
A selection of sweet treat, inspired recipes. Each recipe has been cooked to temperature not time, using the Thermapen, digital food thermometer.
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Edd Kimber's Salted Caramel filled ChocolatesRead moreThis recipe is on the difficult side but follow the steps and temperatures with your Thermapen carefully and you will have chocolates that look like they have come straight out of a chocolate shop...
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Simple Vanilla Fudge by Baking BarRead moreA lot of people are daunted by even the thought of making fudge, but as long as you have a good recipe and know the temperature to follow it can be a fun and amazing experience. Home-made fudge tastes so much better than shop bought, not only because its fresher but because of the fact you made it with your own hands...
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Categories
- Baking (33)
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- Autumn (14)
- Cheap Eats (9)
- Sweet Treats (38)
- Tips, Advice & Info (78)
- Christmas (35)
- Drinks (1)
- Thermapen Father's Day Recipes (17)
- Team Temperature (21)
- Date Night (36)
- Celebrations (20)
- Family & Kids (8)
- Fish (20)
- Low & Slow (12)
- Meat (132) click
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Chefs (127)
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- Kenny Tutt (16)
- Richard Holden (16)
- Barbechoo (5)
- Only Slaggin (1)
- SoSaSe Chocolat (1)
- Genevieve Taylor (5)
- Becky Excell (2)
- Charlotte Stirling-Reed (3)
- The Smokin Elk (12)
- Marcus Bawdon (2)
- Thermapen Chef (25)
- Edd Kimber (2)
- Humble Plates (7)
- Simon May (4)
- The Hedgecombers (3)
- Billy & Jack (4)
- Perfectly Preserved (3)
- Mike Tomkins (18)
- DJ BBQ (2)
- Nick Nairn (4)
- Air Fryer (9)
Latest recipes
Fettuccine Alfredo With Steak
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Chipsi Mayai Chicken Lollipops
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Chipsi Mayai is a classic East African dish made of crispy fries and a fried egg, often enjoyed as a comforting,...
Christmas Tree Pavlova
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This fresh and fruity Christmas tree pavlova recipe is the perfect centrepiece for your festive celebrations. It’s...
Marry Me Chicken Pasta
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This ‘marry me’ chicken pasta recipe by 2021 MasterChef runner-up Mike Tomkins is guaranteed to hit the spot. Creamy,...
Sticky Toffee Pudding
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A classic British sticky toffee pudding recipe made deliciously gooey by cooking it to the perfect temperature.
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Popular Recipes
How to Barbecue Sea Bass Perfectly
Fish on the BBQ seems to be one of those things that people shy away from but really shouldn’t. Cooking fish over...
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How to Rest Meat — The Ultimate Guide
Why is resting meat important? What difference does it make to the quality of the food? What is the best method for...
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Christmas Marmalade Glazed Gammon
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Juicy & Perfectly Done: How to Rest Meat Properly
The process of cooking meat is not complete once it’s off the heat. Understanding how to rest meat properly is key to...
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Nick Nairn's Roast Lamb and Dauphinoise Potatoes
This is my ideal meal. Slow–cooked lamb is so full of flavour, melting in texture and particularly moreish coated...
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