Thermapen Recipes

Posted in: "2020"

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Richard Holden's Mediterranean Lamb with Black Olive Tapenade

Posted in: Meat, Lamb, Chefs, Richard Holden, Date Night

18758 Views

These lamb chops with olive tapenade are sure to hit the spot. Bursting with fresh herbs and Mediterranean flavours, they’ll bring back the sweet taste of summer holidays. Don’t forget to make sure your chops are perfectly pink inside by checking the temperature with your Thermapen...

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Richard Holden's Quintessential British Scones

Posted in: Baking, Chefs, Sweet Treats, Richard Holden, Celebrations

19624 Views

Buttery, dense and crumbly, baking the perfect scone is all about texture. To create the best base for huge dollops of rich cream and sweet jam, ensure your scone is cooked until it reaches between 95 and 99°C. Enjoy in the garden or park for a delicious lockdown afternoon tea...

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Richard Holden's Beef Wellington

Posted in: Meat, Beef, Chefs, Richard Holden

19058 Views

Ensuring a beef wellington is perfectly cooked for your liking is pretty impossible without cooking by temperature, and it’s a tragedy to cut into it after all of your hard work and discover that it is over or under done. The temperatures for rare, medium and well done beef are 52°C, 60°C and 71°C, but the temperature of the beef continues to rise while it rests, so it’s best to cook it a little under the final temperature that you would like it

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Richard Holden's Lemon Meringue Cupcakes

Posted in: Baking, Chefs, Sweet Treats, Richard Holden

18886 Views

A delicious twist on the classic dessert, these refreshing and summery treats are perfect for enjoying in the garden or park. The sponge is perfectly cooked to temperature, and the Italian meringue has the ideal satiny texture achieved by monitoring the sugar solution closely with a Thermapen...

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At Dad's Table: Cooking Burgers with Kids

Posted in: BBQ, Meat, Beef, Family & Kids, Thermapen Father's Day Recipes

18991 Views

Frustrated with advice centering around what you can’t eat, rather than what you can, Adam’s recipes are focused on ensuring families can enjoy safe and delicious food at every step. This is why we asked him to show us how he makes BBQ food a safe and enjoyable experience for his whole family...

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Richard Holden's Pork Burger with Pesto & Parmesan

Posted in: BBQ, Meat, Pork, Chefs, Richard Holden

18926 Views

This pork burger recipe by BBQ master Richard Holden is packed with fresh, vibrant, Italian flavours. Pork and parmesan make a great alternative to your usual beef and cheddar, while a generous dollop of pesto is always welcome in our books...

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Homemade Burger Buns & Patties

Posted in: Baking, Meat, Beef, Thermapen Father's Day Recipes

19748 Views

There’s no greater satisfaction than biting into a homemade burger and knowing that both the juicy patty and glossy brioche bun have been lovingly crafted by you. It takes a little time, but is easy enough for amateur bakers and cooks, and reaps huge rewards...

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Barbechoo's 3 favourite Burger Recipes

Posted in: BBQ, Meat, Beef, Chefs, Barbechoo

19301 Views

We’ve joined forces with UK BBQ enthusiast James McKay once again. This year he focuses on burgers, so James has put together his top tips for making and cooking a perfectly juicy patty on the BBQ, alongside three of his favourite burger recipes...

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Chocolate-Covered Cake Pops

Posted in: Baking, Sweet Treats, Celebrations

18986 Views

Cake pops are delicious bite-sized treats that are really fun to make and decorate for both kids and adults. If you’re looking to teach your little ones some beginner’s baking temperatures, this recipe is great as it includes how to check the cake is properly cooked as well as how to temper chocolate...

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How To Make The Most Of Your Food In Lockdown

Posted in: Tips, Advice & Info

18470 Views

In the current COVID-19 pandemic, many of us are experiencing for the first time what it’s like to not have all of the food we want available to us all of the time. As temperature experts, here’s our top tips for making the most of your food during this difficult time...

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Beer-Battered Fish & Chips

Posted in: Fish

19313 Views

Fish and chips is a traditional and comforting British dish we all can’t help but love. Using just a few simple ingredients, the secret to getting the perfect flaky fish with crispy, golden batter at home is by keeping a close eye on the temperature of both your oil and your fish...

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Can I Use A Thermapen To Take My Body Temperature

Posted in: Tips, Advice & Info

20714 Views

With access to medical thermometers in short supply during the coronavirus outbreak, we are receiving a large number of enquiries about whether Thermapens can be used to take body temperature...

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