Thermapen Recipes

Popular posts

Sort by:

BBQ Tips From Genevieve Taylor

Posted in: BBQ, Chefs, Tips, Advice & Info, Genevieve Taylor

19043 Views

Genevieve Taylor is a live fire and BBQ expert, founder of Bristol Fire School and author of ten cookery books. We have invited Genevieve to share some of her top fire cooking tips and tools, together with a fresh and flavoursome Vietnamese chicken baguette recipe...

Read more
Best BBQ Thermometers — Meat Probes, Wireless & Bluetooth

Posted in: BBQ, Tips, Advice & Info, Low & Slow

19036 Views

An instant read thermometer is essential for everything from spatchcock chickens and racks of ribs to low and slow brisket and pulled pork. For longer cooks, the best way to catch your centerpiece at its most succulent temperature is to monitor the cook using a smart thermometer, so you can be alerted as soon as it is ready to come off the grill...

Read more
Genevieve Taylor's 8 Tips For The Best National BBQ Week

Posted in: BBQ, Meat, Chefs, Tips, Advice & Info, Genevieve Taylor

19025 Views

Outdoor cooking master Genevieve Taylor shares her tips for making the most mouthwatering food this National BBQ Week cooking to temperature...

Read more
Kenny Tutt's BBQ Pork Chops with Apples, Onions & Sage

Posted in: BBQ, Meat, Pork, Chefs, Kenny Tutt

19023 Views

These BBQ pork chops are simple, rustic and full of flavour. I recently served them at a family BBQ and it went down a storm. You can also be creative by throwing in a few boiled potatoes or wedges of fennel into the tray for a fantastic one pot meal..

Read more
Billy & Jack's Butternut Squash Soup with a Nduja and Stilton Toastie

Posted in: Meat, Pork, Chefs, Billy & Jack

19009 Views

This creamy soup can be a great starter or a comforting dish on its own. The spiced seeds give the soup a delightful crunch and kick, while the strong and spicy flavour of the stilton and nduja will make you never want any other toastie again...

Read more
Fish Tempura with Sauce Gribiche

Posted in: Fish, Thermapen Chef, Celebrations

19005 Views

Homemade fish tempura is really simple to make but is bound to impress guests. It makes a perfect starter for a dinner party, or if you’re craving a lighter, healthier meal, this will be sure to satisfy those cravings when served as a main with new potatoes.

Read more
The Smoking Gunn's BBQ Jerk Chicken

Posted in: BBQ, Meat, Poultry, Team Temperature

18999 Views

This superb spatchcock BBQ jerk chicken recipe awarded The Smoking Gunn the winning title of Team Temperature's Big BBQ Challenge, Jamaican Week. Simple but full of delicious flavours from the fire and seasoning, this recipe is a winner.

Read more
Barbechoo's Butterfield Leg of Lamb with Moroccan Couscous

Posted in: Meat, Lamb, Chefs, Barbechoo

18995 Views

Today we’re super excited to have BBQ Enthusiast James McKay here with us sharing a delicious BBQ leg of lamb recipe. James runs a YouTube channel called Barbechoo, where you can learn heaps of top tips and skills for mastering the BBQ alongside some fab recipes and reviews. So without further ado here is everything you need to know to recreate this delicious dish…

Read more
Richard Holden's Whiskey-Smoked Reverse-Seared T-Bone Steak with Panzanella Salad

Posted in: BBQ, Meat, Chefs, Richard Holden, Date Night

18994 Views

Succulent steak meets the summeriest of salads in this simple BBQ recipe. The T-bone is reverse-seared to produce perfectly tender meat with a beautifully browned crust. The flavoursome beef pairs beautifully with the fresh Tuscan salad, packed with juicy tomatoes and crisp homemade croutons...

Read more
At Dad's Table: Cooking Burgers with Kids

Posted in: BBQ, Meat, Beef, Family & Kids, Thermapen Father's Day Recipes

18992 Views

Frustrated with advice centering around what you can’t eat, rather than what you can, Adam’s recipes are focused on ensuring families can enjoy safe and delicious food at every step. This is why we asked him to show us how he makes BBQ food a safe and enjoyable experience for his whole family...

Read more
Chocolate-Covered Cake Pops

Posted in: Baking, Sweet Treats, Celebrations

18986 Views

Cake pops are delicious bite-sized treats that are really fun to make and decorate for both kids and adults. If you’re looking to teach your little ones some beginner’s baking temperatures, this recipe is great as it includes how to check the cake is properly cooked as well as how to temper chocolate...

Read more
Baked Cod Provençal with Saffron Potatoes

Posted in: Fish, Thermapen Chef

18982 Views

Baked cod provençal makes a fantastic quick and healthy midweek meal. Meaty fish meets the sun-kissed flavours of the South of France, while the saffron potatoes add even more colour to this beautifully fresh and vibrant dish.

Read more